About HalfABatch

HalfABatch.com is a free collection of kitchen calculators built for home cooks who bake and cook in small quantities — no math required.

Why We Built This

Most recipes are written to serve 8, 12, or even 24 people. But most of us are cooking for one, two, or a small household. Halving a recipe sounds simple until you're trying to figure out what two-thirds of three-quarters of a cup looks like, or how much baking powder to use when you've divided everything by three.

HalfABatch.com takes the math out of small-batch cooking. Paste your ingredient list, pick your scale factor, and get instant results. No account required, no ads blocking your view, no hassle.

Our Mission

To make precise, small-batch cooking accessible to every home cook — regardless of math skill, cooking experience, or kitchen size. Good food shouldn't require a calculator and a degree in fractions.

Our Free Tools

🔢
Recipe Scaler
Scale any recipe up or down instantly
⚖️
Cups to Grams
Convert by specific ingredient
🍰
Pan Size Converter
Substitute baking pans by volume
🌡️
Temperature Converter
°F to °C and back
🍞
Yeast Converter
Dry, instant, and fresh yeast

Available in 5 Languages

HalfABatch.com is available in English, Spanish, Portuguese, French, and German — because good cooking is universal. All tools work identically across all languages.

Our Blog

Beyond the calculators, we publish practical baking guides covering ingredient science, substitutions, scaling techniques, and tool recommendations. Whether you're a complete beginner or an experienced baker looking to optimize your small-batch workflow, the blog covers what you need to know.

Browse all articles →

Affiliate Disclosure

Some pages on HalfABatch.com contain affiliate links to products we recommend — primarily through Amazon Associates. When you purchase through these links, we earn a small commission at no extra cost to you. We only recommend products we genuinely believe are useful for small-batch baking.

Contact

Questions, suggestions, or feedback? We'd love to hear from you.
Email: [email protected]